
| Mannitol Food Grade FinSQ 25KG | |||
| 13880SK025 | 364345710LU | ||
| Food Grade | 3643457 | ||
| 69-65-8 | 81163 | ||
| C6H14O6 | December 2021 | ||
| 182.17 | November 2024 | ||
| Sr.No. | Test | Result | Specification |
|---|---|---|---|
| 1 | Description | White, odourless, crystalline powder. | White, odourless, crystalline powder |
| 2 | Solubility | Passes | Soluble in water, very slightly soluble in ethanol; practically insoluble in ether |
| 3 | Assay (on dried basis) | 99.9% | 96.0% to 102% |
| 4 | Melting range | 166-168° | 164 - 169° |
| 5 | TLC test | Passes | Passes test |
| 6 | Loss on drying (105 oC, 4 hr) | 0.2% | Not more than 0.3% |
| 7 | Specific rotation | +24.24° | [alpha] 20, D: Between +23 and +25o |
| 8 | pH | 5.8 | Between 5 and 8 |
| 9 | Sulphated ash | 0.05% | Not more than 0.1% |
| 10 | Chloride(Cl) | Less than 70 mg/kg | Not more than 70 mg/kg |
| 11 | Sulphate(SO4) | Less than 100 mg/kg | Not more than 100 mg/kg |
| 12 | Nickel (Ni) | Not detected | Not more than 2 mg/kg |
| 13 | Reducing sugars | Less than 0.3% | Not more than 0.3% |
| 14 | Sugars | Less than 1.0% | Not more than 1.0% (as glucose) |
| 15 | Lead(Pb) | Not detected | Not more than 1 mg/kg |
| Tested By (Chemist - Quality Control) | Approved By (Head - Quality Control) |