CASR |
: | 60-27-5 |
Molecular Formula |
: | C4H7N3O |
Molecular Weight |
: | 113.12 |
| Specifications | |
|---|---|
| Description: | White crystals or crystalline powder, odorless |
| Solubility: | Soluble in water, slightly soluble in alcohol, practically insoluble in acetone, in ether, and in chloroform |
| Identification A (By IR): | IR spectra of the sample should be concomitant with IR spectra of the standard |
| Assay (on dry basis): | 98.5%-102.0% |
| Residue on ignition: | NMT 0.2% |
| Loss on drying (105°C, 3 Hrs): | NMT 3.0% |
| Total aerobic microbial count: | NMT 100 CFU/gm |
| Total Yeast & mold count: | NMT 10 CFU/gm |
| Bacterial endotoxins: | NMT 2.5 EU/gm |
